The perfect white tea from Fujian Province, made from tea buds picked before they open; covered with tiny white hairs, giving a silvery velvert appearance; gives a smooth, sweet taste from a pale yellow cup. Picked on only 2 days each year and processed by hand.
Brew for 2-3 minutes @85°C
5gm or 2 tsp per cup
Ingredients: Tender new buds that are covered with silver-white hairs