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Ti Kuan Yin Oolong Tea


From Fujian Province, probably the best known of Chinese high grade oolongs. The crinkly, slightly twisted leaves unfurl, as they brew, into lace-edged leaves and release a honey liquor with a smooth, delicate, orchid-like flavour and sweet floral aroma.

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Brew for 1.5-2 minutes @75-80°C 

2.5gm or 1 tsp per cup

Ingredients: Oolong tea, semi fermented

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